how to

Mankai Pasta

Meet the first healthy pasta. With endless interpretations and variations in flavor and style, Mankai guarantees your favorite Italian dish
is wholesome and nutritious


Mankai Nutrition Contribution

SERVING SIZE 7oz
Mankai content per serving 0.66oz

Mankai contributes to each portion:
Nutrient
Value

Calories  14

Protein  1.5g

Dietary fibers  1.2g

Iron  2.3mg

Sodium  1.7mg

Potassium  90mg

Vitamin B12  0.09mcg

Vitamin E  0.7mg

WHAT YOU’LL
NEED:

3.5 oz. semolina wheat for pasta

5.3 oz. white wheat flour for pasta

2.5 oz. beaten whole eggs

2 frozen Mankai cubes

HOW TO
MAKE IT:

Step 1

Put dry ingredients and defrosted Mankai into pasta machine (extruder) and mix until homogenous


Step 2

Add liquids and continue the process to produce your choice of Mankai pasta

farm to Food service

Meet your new best friend. The perfect solution for implementing plant-forward in your menus and recipes

Frozen
Dry
Fresh

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